Gibraltar Restaurant

Rosemary H

11 months ago

I recently had the pleasure of dining at this charming Mediterranean restaurant, and it was truly a delightful experience from start to finish. Upon entering, I was greeted by a beautiful bar area with a warm and inviting atmosphere. The staff, especially the bartenders, were incredibly friendly and accommodating—my favorite is Louie. The food was absolutely fantastic. I ordered the bronzino fish, and I was impressed by the attention to detail—the owner manager personally took care of the expertly filleting the fish and serving it at our table. Every bite was a testament to the quality and freshness of the ingredients. The ambiance of the restaurant was perfect for a relaxed and enjoyable meal. I also appreciated the extensive wine list, which complemented the dishes beautifully. Overall, this restaurant is a must-visit for anyone looking for great food, friendly service, and a lovely atmosphere.

Susan Walewski

8 months ago

We arrived early for our reservation and were promptly seated although the other couple had not yet arrived. We were soon greeted by our server Graham who was pleasant from the outset asking about the special occasion I had referenced when making our reservation. This was a celebration dinner for my son and his fiance's recent engagement. We were made comfortable with drinks until everyone arrived. We listened as Graham described the specials for the evening and decided to select a few appetizers to share. The Ceviche and Frito Misto were special appetizers and we rounded things out with a shrimp cocktail. Not a morsel was left on the plates. Some of the diners who were interested in soup or salad were offered half size portions in light of the meal to come. Our Entrees consisted of Lobster Linguini, Roasted Bronzino and Filet Mignon. Although some of the descriptions listed sides, they were quick to accommodate requests for substitutions. Everything was well prepared and delicious. When it came time for dessert, my son and his fiance decided to share the Peach Cobbler Dessert Special. As I had mentioned to Graham what the occasion was that we were celebrating, the Charger Plate upon which the dessert was served was decorated with the word Congratulations written in chocolate syrup around the edge. It capped off a truly memorable meal.

Aaron Weber

2 years ago

We easily made reservations online and we’re seated right away when arriving. The staff from the time we came in and left were absolutely amazing, super attentive and friendly. They were also very knowledgeable about the menu and answered any of the questions we had. The drinks selection was extensive, and each our drinks were really well done. The food we got of course did not disappoint, it was all beautifully presented and tasted just as great as it looked. Everyone at our table loved there food and said it was well done. I highly recommend coming here, you will not be disappointed. We will definitely come back again!

Michael H PA

a year ago

A hidden gem! Very inconspicuous outside hidden in a condo building. Nice decor inside but not too elaborate. Very good service with all friendly and professional servers. Server Graham especially professional, courteous, and friendly. Grilled Spanish octopus (not large portion, but very tasty, including all the vegies, pickled onion very good) Whole Roasted Branzino (whole fish brought to the tableside, the owner carefully took out the fish bones and then presented to the table, great service, very good taste, not fishy at all) Fettuccine w/ lobster (very tender and tasty lobster, delicious) Ribeye wagyu steak frites (medium rare done right, nice marble and good texture, very good and tasty)

Madeline Stann

4 months ago

Gibraltar Restaurant delivered an absolutely unforgettable dining experience. Our server, Matthew, truly made the night special—attentive, knowledgeable, and genuinely warm without being overbearing. He elevated the entire evening with his service alone. The caviar was exquisite and perfectly presented, and the steaks were absolutely divine—cooked flawlessly, rich in flavor, and clearly top quality. Every detail felt intentional and refined. This was more than just dinner; it was an experience. We’ll absolutely be back and will be asking for Matthew again. Highly recommend for anyone looking for something truly special.

Peter Rutt

3 months ago

Wonderful date night at Gibraltar. Fantastic service and delicious food. Great for a special occasion!

Adam Gregory

Edited 2 years ago

Absolutely fantastic food and experience. The staff here are amazing. They make great recommendations and really understand and can communicate what makes their food good. The service was outstanding and they were also able to prepare much of the menu gluten free upon request. The sauces that accompanied the raw platter were buoyant and flavorful. Everything was completely frictionless. The atmosphere is warm and inviting. The portion sizes are perfect - it's not so much that you leave feeling bloated and overstuffed but it is just the right amount to be full and appreciate each bite. Even though it's simple, the duck fat fries are just so crunchy and unctuous, you should definitely consider them. Update: went again today for our anniversary and it was even better than last time. Our meal was simply amazing. We had a great server, Matt, who made the experience laid back and pleasant. We will certainly keep coming back!

Peggy Smart

4 months ago

I was referred by someone in the area. This restaurant is so upscale, awesome customer service and had the best cooked lamb I ever had. Hannah our server was very professional and attentive. Dessert was amazing too! Also I haven’t been to any upscale restaurants that provide warm hand wipes before and after the meal. A ten for keeping your customers healthy!

Mark Henry

3 months ago

Spectacular place! The food is off the charts delicious, the wine list is mind-boggling and the staff is amazing. Not to mention the ambience. Sat at the bar and chatted with some locals while the favorite bartenders whipped up gorgeous cocktails. There were suits & ties, as well as polos and sweatshirts. My wife had the clam chowder, which was delicious but I felt had a little too much celery; that flavor came through first. I had a Valentine’s Day special - raw oysters with a blood orange crème fraiche, caviar and cucumber salad. For dinner is was Lobster Fettuccine and whole roasted Branzino. All was cooked to perfection! Skylar and Reyes were so fun, energetic and courteous as they worked cocktail magic for us. They have an Espresso Martini Flight that is wonderful. I had the Gibroni, their version of a Negroni; delicious. I highly recommend this place for any occasion - Don’t wait for a special time, just go!

Breanna Mcilhaney-Fisher

3 months ago

My Husband and I went out for our Valentines dinner and we couldn’t have asked for a better service/food/atmosphere. To start off, our server (Skylar) was very nice, consistent, made sure everything was perfect. I highly recommend requesting her to be your server. The Kitchen staff, the food was made perfectly. The steak came out Medium Rare (which I asked for). The presentation of the food on the plates was beautiful, especially for it being a busy day. We had our full Course meal all within 1hr 30min. Which was beyond our expectations! The ladies we given a rose and a Valentine’s Card, which was so adorable and much appreciated. Overall, everything was amazing and we will be back!